Prepare a cool, creamy, and refreshing Green Raita with Shan Green Raita Recipe & Seasoning Mix . Expertly blended with premium mint, green chili, and aromatic spices , this seasoning mix helps you create an authentic yogurt-based side dish that perfectly complements biryani, pulao, kebabs, grilled meats, curries, barbecue, and spicy rice dishes. The refreshing combination of herbs and spices adds a delicious balance of flavor while cooling the palate.

Perfect for everyday meals, family dinners, barbecues, Ramadan, and festive occasions, Shan Green Raita Seasoning Mix is quick and easy to prepare. It can also be used as a flavorful marinade for chicken, meat, seafood, or vegetables, making it a versatile addition to any kitchen.

Preparation Directions

1. Empty the 1.41 oz (40 g) packet of Shan Green Raita Recipe & Seasoning Mix into 1 cup of fresh yogurt .
2. Stir thoroughly until the seasoning is completely dissolved and evenly blended.
3. Adjust the consistency by adding a little more yogurt if desired.
4. For extra freshness, mix in finely chopped cucumber, fresh mint leaves, coriander, or grated carrots.
5. Chill the prepared raita in the refrigerator for 15-20 minutes before serving to enhance its flavor.

Serving Suggestion: Serve chilled alongside biryani, pulao, kebabs, grilled chicken, curries, paratha, or naan. It can also be used as a flavorful marinade for meat, poultry, seafood, or vegetables before grilling, roasting, or baking.

Net Weight: 1.41 oz (40 g)